Ahmad' s Articles
Technological interventions for improving livelihood security 10.5958/0976-4666.2015.00045.5 Productivity and Resource Use Efficiency in Wheat: A Stochastic Production Frontier Approach 10.30954/0424-2513.3.2018.3 Advances in Statistical Forecasting Methods: An Overview 10.30954/0424-2513.4.2018.5 Impact of Public Policies on Women Health in India: An Empirical Study 10.30954/0424-2513.4.2018.9 Managing Genetic Resources in Temperate Fruit Crops 10.30954/0424-2513.4.2018.23 Role of Skill India Initiative in Indian Food Processing Industries 10.30954/0424-2513.1.2019.10 Changing Cropping Pattern in Kheri District, Uttar Pradesh, India 10.30954/0424-2513.4.2019.16 Resource Use Efficiency of Rice Farmers Participating in Value Chain Development Programme (VCDP) in Niger State of Nigeria 10.46852/0424-2513.2.2020.1 Retrospective Inspection and Dissemination Pattern of Common Metabolic Ailments among Hilly and Tarai Region Goats of Uttarakhand 10.30954/2277-940X.03.2020.5 The Politics of Rice Production in Nigeria-Can Nigeria Become Net Exporter or Will Remained Net Importer? 10.46852/0424-2513.3.2020.1 Integration of Domestic and International Markets of Indian Coffee 10.46852/0424-2513.3.2020.12 Peer Acceptance among Learning Disabilities (LD) and Mainstream Students in Inclusive Classroom in a Primary School Rice Yield Differentials between IFAD Participating and Non-Participating Farmers in Nigeria’s Niger State 10.46852/0424-2513.4.2020.12 Growth Performance and Profitability of Rice Production in India: An Assertive Analysis 10.46852/0424-2513.3.2021.18 Growth & Instability of International Trade of Sugar in India 10.46852/0424-2513.1.2022.20 Blended Learning: A Student Perspective of Cluster University of Jammu 10.30954/2230-7311.1.2022.8 Dynamics of Oilseeds Production and Decomposition of output Components of Oilseeds in Bihar 10.46852/0424-2513.2.2022.5 Physical and Morphometric Characterisation of Badri Cattle 10.30954/2277-940X.02.2022.9 Effect of Nitrogen Levels on Growth and Yields of Wheat Varieties under Saline Water Irrigation Conditions 10.30954/0974-1712.02.2022.9 Chemical Composition, Phenolic Fractions, Protein Fractions and In Vitro True Dry Matter Digestibility of Fodder Top Foliages of District Poonch of Jammu and Kashmir 10.30954/2277-940X.03.2022.15 Current Scenario of GI Certified Mango Varieties in India 10.46852/0424-2513.4.2022.34 Transformational Leadership and Innovative Work Behaviour Among Private Sector Companies in Turkey 10.30954/2322-0465.2.2021.5 Economic Analysis of Milk Production: A Study of South India 10.46852/0424-2513.5.2022.4 A Study of Self-efficacy and Mental Health among Primary School Teachers 10.30954/2230-7311.3.2022.2 Quality Analysis of External and Internal Traits of Chicken Eggs Produced Under Different Farm Conditions in India 10.30954/2277-940X.02.2023.9 Morbidity Profile and Associated Risk Factors among Power-loom Weavers in Mau District in Uttar Pradesh 10.46852/2249-6637.01.2023.3 Evaluation of the Effects of Piper betle Supplementation as a Natural Antibiotic Growth Promoter (NAGP) on Antimicrobial Activity, Feed Acceptance and Growth Performance of Kelah (Tor sp.) in a Tank System 10.30954/0974-1712.01.2024.1 Carcass and Meat Quality Characteristics of Native Kamrupa Chicken Reared in India 10.30954/2277-940X.01.2024.6 Comparison Between Separate and Combined Type Estimators for Estimating Total Number of In-milk Animals 10.30954/0974-1712.03.2024.4 Farmers Attitude towards Climate Smart Agriculture in Bangladesh: A Case Study of Dhamrai Upazila, Dhaka 10.30954/0974-1712.04.2024.8 Comparative Accuracy of Cow-Side Tests for Detection of Subclinical Mastitis 10.30954/2277-940X.05.2024.2
